Lemon Juice
The lemon - The champion amongst the healing fruits:
The healing power is the result of a low energy content and a balanced level between sodium, calcium and its richness in vitamin C.
Eating lemons means the intake of vitamin C with no extra calories. An excess of vitamin C strengthens the body's defenses and prevents diseases, especially those related to the respiratory system. Coughs, hoarseness, tonsillitis, pneumonia, bronchitis, influenza, pleurisy and asthma should be listed here.
Positive effects and benefits of lemons and vitamin C:
- acts as a disinfectant and also has an antitoxic effect against microbiological and medicinal toxins
- as well as vitamin C they also contain vitamin P, which helps to strengthen capillaries and blood vessels
- they are rich in minerals, especially potassium, magnesium, calcium and phosphor, sodium, iron and fluor
- potassium is a vital element and very beneficial in the treatment of arterial hypertension
- they contain several B group vitamins (B1, B2, B3, B5, B6, PP)
Vitamin B1 (Thiamin) has a preventative and healing effect for Beri-Beri, with symptoms including paralysis, oedema and heart problems. Vitamin PP is very important to promote the health of the skin, the digestive system and the nervous system.
The lemon is a fruit which can be defined as a prime example for medical effects, as they have a healing effect against over 150 diseases.
GDA (Guidline for Daily Amount)
Element | Elfentau 0,33lt | Children: | Adults: |
Kilocalories | 128,4 | 1600 | 2000 |
Protein | 0 | 60g | 75g |
Fat | 0,3g | 62g | 67g |
Carbohydrates | 26g | 200g | 275g |
Salt | 0,3g | 3g | 5g |
Unsat. Fatty Acids | 0,33g | ||
Roughage | 0g |